Center for Bio-diversitet |
To the Commision / Agriculture DG
att: Leo Maier & Adelmo Moreale
In view of the fact that genetic erosion is
continuing
on a broad front whereas action is being taken in respect of individual
breeds [and] varieties we feel that it is important that the EUs new
genetic
resources regulation represents a full commitment to the obligations in
the 1992 Rio Convention on Biological Diversity.
This can only happen on the following basis:
(1) By creating favourable conditions for the general
publics use of domesticated biodiversity in their daily lives by
rationalising
the rules in all fields of EU legislation having an impact on how
accessible
and attractive that diversity is.
(2) By giving the people the right to that biodiversity
on their own terms and acknowledging that biodiversity is a function of
cultural diversity.
(3) By [acknowledging] that domesticated biodiversity
means more than just threatened farm breeds and thus favouring all
man-made
animal breeds which do not belong to modern intensive farming breeds.
(4) By [acknowledging] that NGOs in this field are not
the same as in many other fields because, unlike, for example, nature
conservation
associations, we tend our part of the biodiversity with feed, water and
weeding every day. Which is why support to NGOs in this field needs to
be more flexible.
(1) Rationalising EU legislation
The more difficulties and requirements there are
imposed
on animals and plants the smaller their populations become. That is why
it is very important for the conservation of biodiversity in EU
countries
that those elements of the Convention which oblige the signatories to
integrate
respect for biodiversity into their legislation, to identify rules
which
suppress biodiversity and to introduce rules which favour biodiversity
are implemented without delay.
Those elements of the Convention do not seem to figure
at all in the discussion of the new EU genetic resources regulation.
The Convention states that signatories must, inter alia:
identify processes and categories of activities which
have or are likely to have significant adverse impacts on the
conservation
and sustainable use of biological diversity, and monitor their effects
through sampling and other techniques
(Convention, Article 7(c)),
develop or maintain necessary legislation and/or other
regulatory provisions for the protection of threatened species and
populations,
where a significant adverse effect on biological
diversity
has been determined pursuant to Article 7, regulate or manage the
relevant
processes and categories of activities
(Convention, Article 8(k) and (l)),
integrate consideration of the conservation and
sustainable
use of biological resources into national decision-making,
adopt measures relating to the use of biological
resources
to avoid or minimise adverse impacts on biological diversity
(Convention, Article 10(a) and (b)).
Where domesticated biodiversity is concerned, the EUs
rules on livestock husbandry and veterinary conditions are actually a
serious
threat to biodiversity. Probably more important than national rules; in
any event the Danish authorities reject all criticism from NGOs by
referring
to the fact that these are EU rules.
We therefore need to find new solutions for all those
cases which do not involve diseases which are a serious threat to human
health.
In Denmark the authorities meet any proposal in that
direction with derision; but the likelihood is that there are already
two
veterinary standards for the same disease: one for wild animals and one
for animals in captivity. With a little commonsense the border between
the two standards could be shifted so that small livestock herds are
excluded
from the agriculture rules. Thus small herds which are not in contact
with
the major foodstuffs industry, for example, are vaccinated against foot
and mouth, etc., in cases where there is a risk.
Conservation is supported by the commitment and desire
of the general public to participate in breeding which is not motivated
by profit, activities which create value for society but which cannot
be
expressed in financial terms. So it is not possible to preserve a broad
biodiversity while at the same time continuing to impose more and more
bureaucratic and veterinary requirements on breeders. That trend must
not
just stop, it must be reversed or else the traditional breeding
culture,
which has hitherto preserved much of the biological diversity, will
disappear.
Rules the only purpose of which is to regulate the
large-scale
production of livestock and crops cannot be imposed on small-scale
producers
without crowding them out. A holding earning good money can survive
almost
unlimited bureaucratic difficulties provided it makes a net profit; but
if the incentive is not financial potential new producers will drop out
if the going gets too hard.
It is important to recognise that breeders not making
a financial profit have a different relationship to their animals than
modern large-scale producers, a relationship that is more akin to that
which people have to their dogs or horses or which countryfolk had to
their
domestic animals in traditional farming culture. So there is no chance
of success unless those breeders are exempted from the customary
bureaucratic
measures for the agriculture sector, just as the disease-related
slaughter
policy is unacceptable for animals kept for cultural and social
purposes.
Where animals are concerned, it is precisely bureaucracy and veterinary
policy which are the two greatest barriers to realising the great
potential
for grass-roots participation which exists in the rich European
countries.
The slaughter policy is a threat to biological
diversity
both because small populations genetic basis can be reduced to
dangerously
low levels under adverse circumstances and because the latent threat of
the slaughter of a years unprofitable breeding work will keep
interested
people from getting involved in breeding.
An International Evaluation of Danish efforts to
conserve
domestic livestocks genetic resources actually recommends special
dispensations
at national and European level:
New rules to control the outbreak of diseases, or
merely
to increase standards in animal welfare, can have an adverse impact on
keeping breeds in conservation plans.
RECOMMENDATION: Where safe and appropriate there should
be exemptions from certain animal health provisions at both national
and
European level.
(Alderson, Mousing and Oldenbroeck, Copenhagen, May
2002)
Agriculture organisations have apparently from time
immemorial
believed that unregistered livestock on small holdings presents a
disease
risk, but the truth is that most outbreaks of disease originate on
intensive
farms where the animals immune system is working overtime, and it would
greatly benefit both animal welfare on small holdings and genetic
diversity
if backdoor sales of industrial hybrids could be banned and instead
traditional
old-fashioned breeds and their farmyard crosses could be made more
accessible
to people who wish to rear a few animals for domestic needs.
In the same way, there is apparently a handed-down view
that the exchange of small amounts of plant material (e.g. potatoes)
between
allotment owners is a greater threat than the import of vast quantities
from other parts of the world.
Finally, we must recognise that consumers and
tax-payers
will scarcely keep on accepting an animal health policy based on the
financial
concerns of the sector. Consumers do not comprehend the slaughter of
healthy
animals because of diseases that do not infect humans and which the
animals
can readily survive or be vaccinated against by their profit-hungry
owners.
(2) The biological and cultural diversity
We doubt that the obligations under the Rio convention
can be upheld without incorporating protection of the traditional
farming
culture. The highly technical gene-oriented model will demand greater
financial
resources while at the same time conserving less.
Breeders of traditional breeds and varieties are not
farmers in the modern sense; rather they are small-scale breeders,
hobby
breeders, self-sufficient breeders, pure breeders and similar cultural
niches where the traditional farming culture has survived since it was
forced out of productive agriculture many years ago by considerations
of
efficiency, just like the traditional breeds we wish to preserve.
The Rio convention obliges us to conserve animals and
plants in situ; but also to protect and promote the traditional
lifestyle
and culture that belongs with rearing domestic animals and growing
crops.
This is a question of the peoples rights to preserve the living
cultural
heritage and to manage it in accordance with their own traditions and
customs,
and the regulation by experts of what should be conserved and by what
means,
such as we have experienced in Denmark, does not live up to the Rio
convention.
Signatories to Rio undertake to:
respect, preserve and maintain knowledge, innovations
and practices of indigenous and local communities embodying traditional
lifestyles relevant for the conservation and sustainable use of
biological
diversity
(Convention, Article 8(j)), and
protect and encourage customary use of biological
resources
in accordance with traditional cultural practices that are compatible
with
conservation or sustainable use requirements
(Convention, Article 10(c)).
Where both animals and plants are concerned, the
grass-roots
participation of the people in conservation work is for a totally
different
reason than the production-oriented interest modern agriculture has in
preserving genes with production potential.
That distinction is quite pronounced in a highly
productive
country such as Denmark where agricultural production is a highly
specialised,
closed industrial sector and hobby breeders can afford to produce
animals
or plants exclusively for conservation purposes, aesthetic qualities,
historical
interest, taste - ignoring a return in quantity terms.
When breeds or varieties lose their financial
significance
they either disappear or producers continue to breed them for other
reasons
such as conservation, thoroughbreeding, competitions - thus for
cultural
and social purposes.
Under the right conditions traditional breeds can
become
popular for such alternative purposes, perhaps so popular that aid
schemes
become less important for them - that is already the case for poultry,
pigeons, ducks, geese, sheep, goats and horses. The problem for these
species
is not a dearth of interested breeders but that the breeders are being
frightened off by the maze of rules, bureaucracy and stringent animal
health
regulations.
So the cultural dimension and the promotion of breeding
for purposes other than production are very important in our rich
country
where agriculture is too efficient for traditional breeds and where, in
contrast, ordinary people can afford to rear animals for cultural
purposes.
The breeding culture is also a valuable lifestyle in
terms of both the environment and society because it gives people more
things to do in their leisure time, does not consume resources and
reinforces
local social networks.
It is important the legislators and administrators
acknowledge
that modern productive agriculture to a large extent represents the
opposite
interests and that the rules should be adjusted to take account of
current
breeders and favour the production of animals and plants for purposes
other
than pure production.
The grass-roots will take great profit from having our
raison dÍtre acknowledged through the establishment of a
structure
with the direct objective of safeguarding the interests of the popular
breeding cultures more cultural and social use of the biological
diversity,
and not simply of having us along as a compulsory appendix to
conservation
efforts the purpose of which is to secure the raw material for
agricultures
improvement work. In most areas our interests are quite different from
those of agribusiness and there is a need for quite different measures
to preserve the popular cultural tradition surrounding hobby farming
and
conserve species diversity and variation.
In Denmark the Centre for Biodiversity has proposed to
Food Minister Mariann Fischer Boel setting up a Committee for
biological
and cultural diversity; something similar would be advantageous at EU
level
because not only national law, but to a large extent EU law too affects
developments.
Without breeders and the breeding culture cultivated
plants and livestock would be homeless so it is a major paradox that
the
authorities make life so difficult for breeders that they give up hobby
farming while at the same time devising fine aid schemes for the
preservation
of old breeds/varieties!
Indications from the livestock genetics committee in
Denmark are frightening, since the rate of replacement among producers
who are contracted through attractive livestock premiums is incredibly
high in comparison with the breeds with which the breeders have a link
through a breed association - regardless of whether they receive
support
or not!
It has been found that aids neither replace the
commitment
of breeders who have selected breeds out of affection nor compensate
for
the bureaucracy or difficulties involved in constantly registering and
finally those same aids just trigger another burst of rules and forms.
(3) Greater latitude in definitions
The new genetic resources regulation should be made
broader,
beyond the formulation that genetic resources cover species which are
or
may be important for agricultural production. Precisely in the most
developed
parts of the world where many breeds and varieties have already been
converted
to a primarily cultural use, e.g. many breeds of poultry and horses,
and
where the survival changes of many breeds depends on their finding a
niche
where their productive characteristics are replaced by a more
recreational
purpose.
In addition, there are many breeds of pigeons, dogs and
cats that have never been bred with a view to food production in
Europe;
instead they are bred for social functions, for amusement or for
display
for various purposes.
Article 2 of the Convention on Biological Diversity
defines
precisely those domesticated or cultivated species as: species in which
the evolutionary process has been influenced by humans to meet their
needs.
Many third world countries list in the FAOs World Watch
List breeds which are only produced for cultural purposes and
entertainment
and we in the EU should understand that mans needs go far beyond
agricultural
products we can eat, and we can afford to preserve species without
production
potential.
In The Global Strategy for the Management of Farm
Animal
Genetic Resources the FAO describes domestic animals cultural
significance
as follows:
Domestic animals as social and cultural assets
Many communities have traditions and lifestyles that
are fundamentally linked to domestic animals. While it is not always
possible
to assign monetary values to such linkages, the non-monetary values to
local community identity are essential.
Social and cultural values are often underappreciated
outside indigenous and local communities. However, to many communities,
livestock and particular genetic types of livestock are fundamental
aspects
of social and cultural identity, linked to marriage, religious
practices
and other community events. (p. 11) Rome 1999
and in its Primary Guidelines for Preparing National
AnGR Management Plans the FAO stipulates the best way to describe each
individual breed as follows:
List all important uses of livestock in the nation.
These
will obviously include the production of food, fibre and animal power,
but should not neglect the value of manure for fuel and fertiliser;
recreational,
cultural and religious uses; and the use of farm animals as a method of
risk reduction and holding and protecting assets in unstable economies.
(p. 49)
The new regulation should start from a broader view of
what biological diversity is. It is possibly best defined by describing
what it is NOT. Biological diversity is not worldwide breeds or
industrial
hybrids.
Biological diversity is not a collection of numbered
genes defined by scientists in the service of agribusiness - it is a
dynamic
quantity in constant interaction between committed breeders, nature and
time.
Biological diversity is not an end-product which we can
preserve and freeze but a dynamic evolution of old and new gene
combinations.
If we wish to preserve biological diversity we will
need
to do something for the entire living cultural heritage and something
extra
for breeds only found in a few countries or of particular genetic value.
(4) EU support to NGOs
The peoples participation in conserving the biological
diversity is mostly completely unorganised; people do it out of
tradition
and do not connect it with the wider context of the preservation of
varieties,
etc. We consider that to be the traditional lifestyle and breeding
culture
that the Rio Convention calls on us to promote and preserve. It is a
peasant
culture and cannot by definition by registered, organised, etc.,
without
losing its character.
The organised associations role is to increase quality,
e.g. by facilitating the exchange of plant material which is often
highly
local to a broader circle, by disseminating information, e.g. by
promoting
understanding of the importance of avoiding incrossing and inbreeding
and
by maintaining a different approach to and understanding of biological
diversity than the systems technical and productivity-oriented view of
plants.
For those reasons financial support to NGOs should be
directed much more towards local and regional information; conditions
that
projects should always cross country borders are irrelevant in the
context
of biological diversity because it is much more the result of
localising
than of globalising. Some of the most obvious approaches will be linked
to small regions within a single Member State.
© Center for Bio-diversitet. Denmark
latest update January 2004.
Please link to - http://www.biodiverse.dk - only!
Center for Bio-diversitet is an independent NGO/CSO information-center. We aim to promote biological diversity and the protection and conservation of old and new varieties with valuable characteristics.
Editor: Heine Refsing